ʻawa.puhi Pā.kē
n. Ginger (Zingiber officinale), yielding a valuable commercial root spice. The plant looks much like ʻawapuhi kuahiwi and probably comes from southeast Asia. (Neal 257–8.) Lit., Chinese ginger. Also ʻawapuhi ʻai.
n. Ginger (Zingiber officinale), yielding a valuable commercial root spice. The plant looks much like ʻawapuhi kuahiwi and probably comes from southeast Asia. (Neal 257–8.) Lit., Chinese ginger. Also ʻawapuhi ʻai.
Ginger (Zingiber officinalis). (NEAL 257.) Also called ʻawapuhiʻai. See Plants: Uses.
Ginger (Zingiber officinalis), known around the world for its root spice. In Hawaiʻi it is largely cultivated for home consumption and for shipping to the mainland United States. Green roots are used for ginger ale. Also called ʻawapuhi (NEAL 257.)
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