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nīoi pepa

/ nī.oi pepa / Haw to Eng, Pukui-Elbert (1986),

n., Chili pepper (Capsicum annuum cv. “longum”), grown for its hot, peppery-tasting fruits, which are red, narrow, 7.5 cm long or more.

  • References:
    • Neal 742.

Nā LepiliTags: flora nīoi

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